A citrus and herb dry brine gives this whole chicken flavor and helps produce the crispiest skin in the air fryer. There are many ways to roast a chicken, but we’ll argue that this air-fried chicken ...

Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing food content and developing recipes. A former restaurant cook and server, she ...

13:23, Sun, Apr 19, 2026 Updated: 13:27, Sun, Apr 19, 2026 Air fryers have become a staple in many UK kitchens. They promise crisp food with less oil and quicker cooking times. And chicken breast is ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Is it possible to fry food using almost no oil, and eat it without needing a nap afterwards? If you've heard anything about the buzziest healthy-cooking appliance, you know the answer is yes. To prove ...