This healthy fish-and-vegetable curry recipe is made with yellow curry paste, but any Thai curry paste--red or green--will work. Serve with sautéed green beans and brown basmati rice to soak up all ...

Heat oven to 425⁰F. Spray or butter a glass 9×13-inch baking dish. Arrange tilapia filets in dish. In a medium bowl, whisk together all three juices, Thai sweet chili paste, brown sugar, oil, soy ...

Preheat oven to 425°. Coat a baking sheet with cooking spray. Place fillets on baking sheet. In a small bowl, mix the mayonnaise, lime juice zest, salt, onion powder and pepper. Spread mayonnaise ...

Heat oven to 400 degrees. Place tilapia on nonstick foil-lined baking sheet. In a small bowl, combine cheese, mayonnaise and onions; spread evenly over fish. In another bowl, combine breadcrumbs, ...

Preheat oven to 400°. Season tilapia with salt and pepper and place on a small baking sheet. Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon ...

Preheat oven to 400°. Season tilapia with salt and pepper and place in a small baking dish. Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon ...

1. Wash/scrub potatoes, peeling sweet potato. Dice both into cubes. Boil for 20 minutes, or until desired tenderness. 2. Grease 9×13 baking sheet or pan. Prepare fillets by seasoning with Cajun ...

Add Yahoo as a preferred source to see more of our stories on Google. Warm spices and the citrusy pop of lime take tilapia's standard flavor to a new level in this recipe. Barely more than 15 minutes ...

Note: Chunks of tilapia are added to this traditional tomato-based soup in the final minutes of simmering. The fish cooks quickly, without breaking apart. In a large 5-quart pot or Dutch oven, cook ...