One of the best — and easiest — ways to prepare fish is by using a broiler. Especially when cooking thin fillets, such as tilapia, the intense heat of the broiler allows you to brown the fish and cook ...

Mix all spices listed above in a small bowl. Coat both sides of Tilapia with oil. Dust fish lightly on both sides with spice mixture, turning to coat evenly with spices and oil. Reserve any remaining ...

There are a few major mistakes to avoid when cooking fish. Not knowing the right cooking method for your catch is an avoidable fish faux pas. Fish can be broiled, baked, grilled, fried, steamed, and ...

DIRECTIONS: Combine 1 cup water, 1 tablespoon salt, and sugar in a shallow dish. Add fillets, and let stand 15 minutes. Remove fillets from brine; pat dry. Discard brine. Brush fillets with 1 ...

Preheat your oven's broiler. Spray a broiling pan with cooking spray or line pan with aluminum foil. In a small bowl, mix together the Parmesan cheese, bread crumbs, butter, and mayonnaise. Add dried ...

1. Place fillets on a broiler pan coated with cooking spray. 2. In a small bowl, combine the next six ingredients and spread over fillets. Top with sprinkles of panko. 3. Broil 3 to 4 inches from the ...

We all know fish is good for us, but it's so delicate that it's sometimes difficult to prepare. This week, we'll offer several recipes that will help you incorporate fish into your diet without fish ...