At Sofra Bakery & Cafe in Cambridge, Massachusetts, Maura Kilpatrick is known for her ingenious blending of American and Middle Eastern flavors. Here she balances sweet Medjool dates with bitter ...

A custard pie is a pie with an egg-based filling that bakes up smooth and creamy. As the filling bakes, the eggs help it set ...

vanilla extract- for added flavoring. brown sugar- for sweetness and flavor. pure maple syrup- we want the real good quality stuff here for best results. pecans- you’ll be finely chopping enough for 1 ...

Instead of bringing a less-than-ideal dessert to your next gathering, the experts at Food Republic ranked 6 store-bought ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...