Chef Terranova uses ground chicken, cheese and delicious pretzel rolls from Dave's Fresh Marketplace to whip up a spicy sandwich with a twist: cheddar beer fondue! Combine the ground chicken, celery, ...

There’s so much you can do with ground chicken–it’s easy to cook, goes with almost any seasoning, and takes a lot less time than cooking chicken pieces like breasts or thighs. These recipes with ...

Mark Anderson and Ryan Fey, aka The Grill Dads, are joining TODAY to make two of their favorite chicken sandwiches for a delicious Labor Day celebration. They show us how to make spicy buffalo chicken ...

This tried-and-true party dip uses cream cheese and sour cream to make a tangy, ultra-creamy base that can handle a hefty dose of hot sauce — ideally Frank’s RedHot. Serve with tortilla chips and ...

Last August, Burger King released a line of BK Royal Crispy Chicken Wraps, which the chain hoped would become the tortilla-swaddled go-to for anyone pining for McDonald’s long-discontinued Snack Wrap.

In case you haven't heard, Whataburger's all-time favorites are something of a big deal. Whenever the Texas-based burger chain announces the return (or exit) of one of its beloved limited menu items, ...

Add Yahoo as a preferred source to see more of our stories on Google. This tried-and-true party dip uses cream cheese and sour cream to make a tangy, ultra-creamy base that can handle a hefty dose of ...