If peanut butter still lives in your brain as strictly a lunchbox ingredient, it’s time for a mindset upgrade. That humble jar is wildly underrated at dinnertime — rich, savory, creamy, and ...

Nothing says “holiday season” quite like the delicious combination of sweet maple syrup and salty, crispy bacon—oh, and ...

While it's not as critical as in baking, we think it's worth choosing unsalted butter even for dishes that you can taste as you go. “As a default, we call for unsalted in most of our recipes just ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. To hear the trend forecasters call it, the outdoor pizza oven marketplace is hot, hot, hot. More and more ...

Whether you slather it on a crisp piece of toast, scoop it onto a fluffy baked potato, or drizzle it atop steamed broccoli, butter arguably makes everything taste better. It's also a key ingredient in ...

When it comes to baked goods, the butter you choose matters -- and we're not talking about salted versus unsalted here. This is what a baking expert has to say.