When I was younger, I never understood why my New Mexican stepdad put green chile in the mashed potatoes. It took me 15 years and a handful of uninspiring buffet plates to realize the secret: It’s fun ...

I just got back from a week in New Mexico, and that usually means, by rough calculation, having consumed approximately 21 meals based on chile, most of it green. That’s not including snacks. This time ...

The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. It’s not easy being green. Or that’s how it seems sometimes when you order green chile—perhaps the single ...

Where’s the best green chile in town? Every year, we answer that question with our top picks, ranging from the tomato-heavy green chile at Brewery Bar II to El Taco de Mexico’s brownish-green version.

Getting your Trinity Audio player ready... Every city has its own signature dish or cuisine. In my hometown of Kansas City, it’s barbecue. Minneapolis has the Juicy Lucy. In Chicago, you’ve got to get ...