In a previous column, I discussed how to preserve your fruit crop by freezing or dehydrating it. Since I am also a certified master food preserver, I thought I would use this column to discuss canning ...
Canning is an important, safe method of food preservation that can save a garden’s bounty. Offered through University of Delaware Cooperative Extension, Canning 101 reviews the basic steps in two ...
Although corn may be preserved by a variety of methods, the convenience of ready-to-use canned corn makes it worthwhile to spend the time pressure-canning it. Corn is a low-acid food and for safety ...
Process food in bulk with a pressure canner. Tap into the self-sufficiency of pressure canning with these pressure canning soup recipes. One of my earliest and fondest memories was standing on a chair ...
How will you give back this season? Create a lasting impact close to home — help local journalists uncover the stories that matter. Summer harvest is coming in but what to do with the extras? Get some ...
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