Whether you're heating up classic cheese or a chocolate-forward dessert, these cozy fondues bring people together.

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Chocolate fondue is one of the most agreeable of desserts: it demands little ...

Hot cheese doesn't usually sound super sexy, but on Valentine's Day, it's nothing short of romantic. Fondue is fun and different, and it's surprisingly easy to make: meaning, there's no reason why you ...

Arrange all fruits & other dippers in a large serving platter & set aside. In a double boiler over low-medium heat, place the chocolate & the caramel syrup. Stir until the chocolate is melted and the ...

TOWN AND COUNTRY, Mo. — February is all about romance and National Chocolate Month. Fondue is a wonderfully romantic dining experience that you can create at home or at our restaurant. Melted ...

Enjoy a restaurant-style feast with cheese, beef, chocolate at home Tracing the history of fondue, most accounts begin with its likely origins in the 18th century, centered around the farm villages of ...

Watch rivulets of dark chocolate sauce pour down the curves of a scoop of ice cream or over the low cliffs of a raspberry tart and you get a hint of the transformative power of a good chocolate sauce.

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

You’ll need: 1 cup low-fat milk; ½ x 80 g good quality dark chocolate, broken into pieces; 2 tsp sugar; 1 Tbsp cornflour; 1 Tbsp cocoa powder; ¼ tsp ground cinnamon or more to taste; 1 tsp vanilla ...