Despite all their colors and names, lentils fall into two distinct camps—here's how to choose which type to use for whatever ...

These healthy lentil recipes are a great option for dinner, receiving four- and five-star ratings from the EatingWell readers ...

Lentils often get the undeserved rap that they are boring. But people all over the world know the truth — that they're versatile, satisfying and the perfect low-maintenance alternative to beans.

Lentils with mushrooms is a quick, hearty plant based dinner packed with savory flavor. This lentils with mushrooms recipe comes together in about 30 minutes, uses simple pantry ingredients, and is ...

Lentils really knock it out of the park: They’re nutritious, affordable, versatile, and quick to cook. These tiny, lens-shaped legumes have been a staple in kitchens around the world since they were ...

Lentils, like beans and chickpeas, are versatile, comforting and nutritious. They’re an ideal pantry staple because, unlike their legume cousins, they don’t require pre-soaking and they cook quickly.

Cumin and nutmeg give this lentil Bolognese an unexpected warmth that sets it apart from other pasta sauces in your rotation.

Lentils are a nutritionist favorite: While they’re rich in protein, iron, folate, potassium and fiber like other beans and legumes, they’re also less likely to make you gassy. Amateur mistake #1: ...