From chops and shanks to a leg, rack, or roast, these lamb recipes are worthy of celebrating the spring holiday.

A traditional Passover Seder plate includes a shank bone, which symbolizes the sacrifice of the Paschal lamb before the ...

Chefs Ozge Kalvo and Jenna Abbruzese are experts on all things lamb. They share their tips for making the most of each cut, ...

With Tony Jackman taking a little time out, we are gathering recipes from readers who have shared their favourite comfort ...

"How to Cook Lamb Shanks in the Smoker or Oven" Tender, fall-off-the-bone lamb shanks—slow-cooked to perfection with bold flavor and rich aroma. In this step-by-step guide, we’re showing you how to ...

Impress your guests with this flavorful, tender lamb dish served over creamy, cheesy grits. 2 tbsp olive oil 4 lamb shanks (about 11 oz each), trimmed 5 tsp kosher salt, divided 1 tsp black pepper 2 ...

Years ago, when I was learning to cook, I read about lamb shanks in a magazine and the recipe took my fancy. The shank - or front leg - meat is less than tender and calls for long cooking to render ...

Dear SOS: My mother-in-law lost a lamb shank recipe she got from The Times. I searched the archives but could not find it. It would mean a great deal to her if we could obtain the recipe. Thank you.

It’s finally time to turn up the oven or turn on the slow cooker and enjoy warm and hearty dinners. Nothing says fall-off-the-bone delicious than lamb shanks that have been bubbling away for hours in ...

The distinctive lite-gaminess of lamb finds a perfect partner in the acidity of tamarind paste — purchase it from your local Indian, Mexican, African or Asian grocery stores or online — although the ...

Getting your Trinity Audio player ready... For the past couple of Christmas dinners, as a switch-up from the regular Yule prime rib, I’ve roasted a leg of lamb in the Roman way. (We published the ...