These amazing, rustic cookies aren’t just easy to make, they’re filled with warm fall-holiday flavors, they’re highly ...

Like Phoebe Buffay's heirloom "Nestlé Toulouse" recipe — aka the iconic recipe listed on every bag of Nestlé Toll House chocolate chips — the recipe for oatmeal raisin cookies printed on the bottom of ...

These cookies are based on a recipe I’ve shared in this column before: Oatmeal Molasses Cookies with Chocolate Chips. That’s a go-to sweet treat for me, but I’ve given them a holiday twist with my ...

Celebrity chef Carla Hall shared her favorite holiday cookie with "GMA." For day two of the 12 Days of Cookies, "Good Morning America" enlisted the help of celebrity chef -- and all-around ray of ...

Preheat the oven to 350˚. Line 2 baking sheets with parchment paper. Combine the flour, baking soda and salt in a medium bowl; set aside. In another medium bowl, combine the oats, dried cranberries ...

1 14 oz. can whole berry cranberry sauce or 1 1/2 cups homemade cranberry sauce Preheat your oven to 350. In a bowl, combine the flour, oats, brown sugar, baking powder, baking soda and salt. Then, ...

These festive dessert recipes, like our cranberry-apple streusel bars and our pumpkin-chocolate chip oatmeal cookies, are perfect for holiday gatheries.

Due to a typographical error, the amount of butter in the Cranberry Oatmeal Cookies recipe in last Wednesday's Food section was incorrect. Here's the corrected recipe, with the proper amount of butter ...

Hardeep Kaur has two irresistible oats recipes waiting to be tried out -- Oatmeal Cake and Oatmeal Cranberry Cookies. Kindly note that the images have been posted only for representational purposes.

With a name like Awesome Cookie Company, you'd expect nothing short of, well, awesome from a cookie. Luckily, the cookies deliver on the name, even though there are only two flavors available. The ...

Preheat oven to 375 degrees F. Coat 2 large baking sheets with cooking spray. In a small bowl, combine flour, ginger, cinnamon, baking soda, baking powder and salt. In a large bowl, beat together ...

When times are tough, sometimes you just need a cookie. And when it’s fall, there’s no cookie that Salon’s resident pastry chef Meghan McGarry of Buttercream Blondie craves more than an oatmeal cookie ...