This video will show you how to make a rich and creamy seafood pasta in the time it takes to boil your shells. Chef John uses a simple reduced cream sauce with salmon, shrimp, lemon, and tarragon for ...

We reviewed the menus at top chain restaurants to find the five best seafood pasta dishes, ranging from light scampi to rich, creamy alfredo.

My best buddy from college lives in the French Quarter of New Orleans, and years ago he suggested we eat at K-Paul's Louisiana Kitchen, chef Paul Prudhomme's original restaurant.... My best buddy from ...

In a 10-inch skillet, heat 3 tablespoons olive oil over medium-high heat. Add asparagus tips and sauté 2–3 minutes. Add crawfish tails and cook for 3–5 minutes. Season lightly using salt, pepper and ...

With the recent record-low temperatures around the South, it’s exactly the right time to be digging into Cajun classics like gumbo, red beans and rice, shrimp pasta, and more. Here are eight ...

If you've been to Jazz Fest, you've likely walked through lines of customers waiting to get their annual fix of Crawfish Monica. The staple dish — a bowl of pasta and crawfish in a spicy cream sauce — ...