Add Yahoo as a preferred source to see more of our stories on Google. This week, we’re spotlighting recipes from Essential Emeril: Favorite Recipes and Hard-Won Wisdom from My Life in the Kitchen by ...

The father-son duo is sharing a midday pick-me-up meal. “The piri piri sauce gives this dish depth and a hint of heat, while the lemony poaching liquid adds light, fresh notes,” says Emeril, who ...

1. Peel the shrimp, leaving only their tails attached. Reserve the shells and set aside. Sprinkle the shrimp with 1 tablespoon Creole seasoning and fresh cracked black pepper. Use your hands to coat ...

Bring a large pot of salted water to a boil and cook the linguine until al dente, about 9 minutes. While the pasta is cooking, toss the shrimp with the Essence or creole seasoning in a medium bowl.

This is Alan "Big Al" Staub's recipe for creamy spinach and shrimp enchiladas, his adaptation of an Emeril Lagasse recipe for crespelle alla Fiorentina. The tortillas substitute for crepes.Creamy ...

NEW ORLEANS – It’s National Shrimp Day. What better way to celebrate than with the kids of celebrated celebrity chef Emeril Lagasse. WGNO News with a Twist features guy Wild Bill Wood is with Meril ...