Food is one of the largest household expenses in Europe, accounting for an average of about 11.9% of spending across the EU and rising to as much as 20% in countries such as Romania. Food prices also ...

Only one country – Guyana (shown in khaki green on the map) – is self-sufficient in all seven food groups. The majority of countries (three out of five) do not produce sufficient food domestically in ...

A global analysis of over 314,000 food items found that hyper-palatable foods, engineered to drive overeating, are widespread in the US and Europe, but especially prevalent in the US and Bulgaria.

Food safety rules differ sharply across countries, and those differences guide and shape what ends up on store shelves. The United States permits thousands of additives under a system that often ...