A vegetarian twist on the famous Mangalorean Chicken Ghee Roast. Meaty mushrooms are coated in a fiery, aromatic masala made with roasted spices, tamarind, and yoghurt, all cooked in generous amounts ...

When my little one started eating solids, my pantry was overtaken by an uninterrupted supply of ghee. The sudden invasion was caused by the matriarchs of the family, who wanted to ensure that I fed ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. My love for grocery store croissants has been ...