Food Network star Giada De Laurentiis‘ gnocchi and shrimp recipe is made with pasta dough for a satisfying meat-free meal. A flavorful dressing pumps up the Italian-American chef’s quick and simple ...

Someone making fresh gnocchi using a fork and their finger - Francesco Riccardo Iacomino/Getty Images Gnocchi is a deeply underrated pasta — unique in its texture and method of preparation when ...

Add Yahoo as a preferred source to see more of our stories on Google. Trandafira Stoica / 500px / Getty Images There’s no need to be intimidated by gnocchi. Turning to the store-bought packages of ...

A blue bowl filled with gnocchi, topped with tomato sauce. - Food magic/Shutterstock The goal of making homemade gnocchi is light, pillowy clouds of starchy goodness, but too often they end up as ...

Conspiracy might seem too strong a word, but why else would so many restaurants and food producers strive to convince the world that gnocchi are bland blobs of pasta? Perhaps the spaghetti lobby is ...

FARGO -- Valentine’s Day is coming up, and it’s time for us to focus on what we like to call “love food.” I’m talking about the kind of food that makes you feel warm and special when you eat it, ...

Making gnocchi is a bit like making risotto, especially once you get the hang of it. The dough has just three ingredients — potatoes, flour and salt — and the process of rolling the dough is simple, ...

We may receive a commission on purchases made from links. Gnocchi is one of the most unique types of pasta because it's made with potatoes or other root vegetables like this recipe for sweet potato ...

There’s no need to be intimidated by gnocchi. Turning to the store-bought packages of these Italian potato dumplings is easy — and admittedly weeknight friendly — but it’s also incredibly simple to ...