Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

Imagine a warm summer evening where laughter fills the air as you gather with friends and family around a vibrant table. You ...

this Shrimp Pasta in Creamy Tomato Sauce recipe is a must-try. Developed by the Home Foodie and San Miguel Pure Foods Culinary Center, this simple recipe is so good that it is guaranteed to become ...

Spanish chef José Andrés shares his recipe ... style pasta that uses toasted Catalonian fideos instead of short-grain rice. Heat 1/4 cup plus 2 tbsp olive oil in the large pot. Add shrimp ...

Add parsley and serve. Executive Chef for Tony Chachere’s Gaye Sandoz shares with us a recipe for a delicious creamy mushroom and shrimp pasta. Melt butter. Add flour and cook 1 minute.