With the holidays near, there is one type of gift I’m always happy to receive — a delicious jar of homemade jam. And here’s the truth: You don’t need to be Martha Stewart or Ina Garten to make ...
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All about jam-making
In the past, making jam was a way to have fruit on hand during the long winter months. Today, we make jam more for pleasure ...
If you’re never made jam before, the process may seem daunting. But homemade jam is surprisingly simple — and the results will blow any store-bought jar out of the water. Here are 17 of our easiest ...
Making jam is the accessible starting point for food resilience, connecting a simple kitchen practice to a deep history of economic stability and personal empowerment. If you're a home preserver, ...
My little son asked why I bothered—and got a longer answer than he'd expected. "Why do you bother making jam when you can just buy it at the store for cheap?" My youngest son posed an excellent ...
Every once in a while, my father would bake biscuits for breakfast. He made them the only way I knew they could be made: out of a box. Only after I was grown did I realize that box-made buttermilk ...
Small Batch Jam Co’s pink guava jam is the top seller. Photo by Karla Kane. They say when life gives you lemons, make lemonade. In Pablo Lugones’ case, life gave him blackberries, so he made jam.
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