Jollof rice, which is believed to have originated from the Senegambia during the Wolof Empire (c. 1200 — 1600), is a dish that has become a staple across West Africa. It is typically made in a single ...

Add Yahoo as a preferred source to see more of our stories on Google. Photo: AdobeStock As jollof rice makes its mark in the U.S. culinary scene, chefs talk appropriation, appreciation, and what makes ...

ISR hosted a jollof cook-off on Thursday evening, hosted by the African Students Organization in collaboration with University Dining.

Seattle’s food truck scene offers an expansive range of street food rooted in both local taste and global influence. Over a ...

There’s no better introduction to Nigerian cuisine than Jollof Rice, according to Oreoluwa Sofolahan. She is an international student at the University of Wisconsin-Superior studying premed. But she ...

Jollof rice is usually made differently depending on what region you are in/from. The Ghanians use perfumed rice, the Nigerians have a smoky element to theirs, and the Senegalese usually have more of ...

The Nigerian community has long been battling every other country for the title of the best jollof rice makers. And while their main competitor has been Ghana, the "Giant of Africa" is always ready ...

LAGOS, Nigeria (AP) — A Nigerian chef has broken the world record for cooking the largest ever pot of jollof rice. Guinness World Records confirmed the achievement on Monday for the largest jollof ...

Landing at No. 7 on the 2026 Detroit Free Press/Chevy Detroit Top 10 New Restaurants & Dining Experiences list is Midtown's ...

Siya Kolisi shared a clip of trying Jollof rice for the first time, did his Nigerian-Dutch influencer 'girlfriend' cook the ...