Kale has moved far past its smoothie phase, and these kale recipes prove it. They show off how this leafy green can be crispy, creamy, or downright comforting. Each idea makes kale feel less like a ...

Colcannon with kale is a comforting Irish mashed potato dish that’s creamy, buttery, and packed with flavor. This traditional recipe swaps cabbage for kale, adding a deliciously earthy twist to the ...

Prepare a crispy maple-caramelized, roasted parsnip intermingled with sweet pomegranate seeds and shredded kale. Aube Giroux is a food writer and filmmaker who shares her love of cooking on her ...

Fettuccine is tossed with tender chicken, sautéed mushrooms, wilted kale, garlic, olive oil, and Parmigiano-Reggiano in this simple, creamy weeknight pasta.

Infusing vegetables into starches has become a trend in my cooking, from adding grated vegetables to bread dough to finishing rice dishes with sliced greens such as cabbage or spinach. Today, I bring ...

Rachel Mansfield's go-to vegan kale Caesar salad is as delicious as it easy to make—and involves homemade garlicky croutons, too. Our editors independently select these products. Making a purchase ...

This recipe showcases two tricks I rely on for flavorful, healthful weeknight meals. One is a new favorite convenience food, and the other a simple cooking technique with a big payoff. Get the recipe: ...

This sheet-pan halloumi, chickpea and veggie recipe is perfect for a weeknight dinner with easy cleanup. Chickpeas and ...