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Is your salad repertoire starting to get redundant? Mix things up with this satisfying and easy-to-make salad from Angela Allison of ThisDeliciousHouse.com. "This kale cranberry feta salad is the ...

This dish could turn kale doubters into true-blue kale fans. Dates, dried cranberries, and a small amount of maple syrup bring sweetness to the salad, while toasted almonds add welcome crunch and ...

If you're thinking about serving a salad at Thanksgiving, consider this recipe for kale salad with apples and cranberries. It's light and refreshing and full of vitamins and nutrients. And it makes ...

1. Place the kale in a large serving bowl. Drizzle the lemon juice and olive oil over and sprinkle the salt. Rub the oil, lemon juice and salt into the leaves for 1 minute to coat and slightly soften.

There is a salad for every season. Spring salads are fresh and delicate, a tumble of baby leaves, new shoots and springy buds. Summer brings vibrant salads that are juicy, sunny and refreshing. Fall ...

Fond du Lac Co. law enforcement addresses diversion programs amid new jail debate The Fond du Lac County sheriff and district attorney highlighted its diversion programs amid debate over the county's ...

Some salads are just side dishes, and some show up ready to carry the whole meal. These are the ones built with enough ...

Kale salad is a delicious bowl of contrasts — crunchy, cool and light yet satisfying, with flavors that play off the mildly bitter, peppery leaves. Unlike most salad greens, kale doesn't wilt when ...