Christmas celebrations feel incomplete without a rich and flavorful plum cake. Traditionally, plum cakes are made with eggs and rum, which give them their moist texture and deep aroma. However, many ...

Christmas is incomplete without plum cake, a rich fruitcake traditionally made with dried fruits, nuts, and spices, often soaked in alcohol. Its origins trace back to medieval England, evolving from a ...

Christmas and New Year are times meant to relax, enjoy and reboot. It is the season of Santa, snow and sweets. Plum cakes, Hot Chocolates, candies are the real treat and cannot be labelled as “bad ...

British plum season is short but sweet, running from August through to October, and now is the time to revel in it. Whether you favour the ruby-skinned Victoria, the deep, dusky Marjorie Seedling or ...

As I bite into buttery, flaky pastry on the outside, it gives way to moist sweetness from the plum cake. It is dense with rum-soaked fruits, nuts and spices. Baklava and plum cake is a decadent ...