With a generation of butchers retiring, meat-processing options are dwindling for farmers and consumers. But two Minnesota community colleges are putting the craft of meat-cutting back in the ...

Multiple colleges in North Dakota and Minnesota are starting up meat cutting programs to try to help meet a demand for workers. Some of the first North Dakota State College of Science students are ...

Monday afternoon, 11 Texas Roadhouse employees from south-central Pennsylvania were judged on their meat-cutting skills with a chance to make it to a national championship, where the winner will come ...