Researchers recreated a nearly forgotten yogurt recipe that once was common across the Balkans and Turkey—using ants. Reporting in iScience on October 3, the team shows that bacteria, acids, and ...

How much money do you spend on probiotics? It might not seem like a lot, but the cost adds up over time. These supplements have an average retail price of $33.69 for 50 capsules — that's not even a ...

Following a traditional Bulgarian method of yogurt-making, researchers added four live forest ants into a warm jar of milk. Researchers recreated a nearly forgotten yogurt recipe that was once was ...

If you want to learn a craft, you go to the source: Woodcarvers seek woodcarvers; glassblowers, glassblowers; yogis, yogis; yogurt-makers, yogurt-makers. Which is why, if you have questions about ...

Ants usually get into yogurt by accident. But a research team recently added the insects on purpose while reviving a traditional recipe. The researchers’ new study reveals how red wood ants' holobiont ...

It’s easy enough to make homemade yogurt using just your stovetop and oven. All you need is a culture starter, some milk, and a warm spot to let the bacteria ferment the milk. But will kitchen gadgets ...

On a basic level, yogurt is a dairy (or, nowadays, even plant-based) product made through the process of fermentation. By combining heat, certain naturally occurring bacteria, and (often) thickeners, ...