Festival del Pulque, Gastronomía Típica y Mezcal 2026 llega a la Condesa con pulque, mezcal artesanal, antojitos mexicanos, ...

Encontrar pulque real es una hazaña. La presión económica y la adulteración han vuelto más escaso el néctar magueyero ...

SAN DIEGO (KGTV) -- When you think about drinks from Mexico, tequila and mezcal are likely the first to come to mind, but there's another drink from the same plant that precedes them. The drink known ...

SANTIAGO CUAUTLALPAN, Mexico (AP) – Mexicans have been brewing pulque from the juice of cactus-like maguey plants for centuries, but the viscous, beer-like beverage fell out of favor starting in the ...

First published in the August, 1976 edition of High Times, Craig Pyes’ story investigates the mysteries of pulque, a Mexican alcoholic drink made by fermenting sap from the agave plant, maguey. “The ...

On a recent visit to Mexico City, I tried pulque at a hispter-ish pulqueria called La Nuclear. The scene at the bar was what I’ve come to think of as “mexcla Mexican teen rebel,” a cross between local ...

SANTIAGO CUAUTLALPAN, Mexico – Mexicans have been brewing pulque from the juice of cactus-like maguey plants for centuries, but the viscous, beer-like beverage fell out of favor starting in the 1970s ...

If you head down the alley behind Ballpark’s La Diabla Pozole y Mezcal on weekend mornings, you’ll find a party centered on a ...

I entered my first small-town pulqueria, a place called Sal Si Puedes, with trepidation. The name itself was a warning: “Escape if You Can.” Two toothless patrons teetering on bar stools gazed as I ...

In honor of Cinco de Mayo, NBC Latino is devoting an entire week to celebrating the food of Puebla. They asked several Mexican-born and Mexican-American chefs to share their personal stories and ...