Whether or not you make official New Year's resolutions, January is a good time to reset, to swing the pendulum of indulgence back to the center. This appetizer salad is full of exactly what your post ...

Add Yahoo as a preferred source to see more of our stories on Google. Mar. 30—A few weeks ago, my husband told me he was craving a Waldorf salad. I remember this dish from my growing-up years in south ...

Waldorf Salad is a classic dish that originated at the Waldorf Hotel in New York city over a century ago. It consisted of apples, celery, walnuts, grapes and mayonnaise served over lettuce as an ...

Ina Garten’s Waldorf salad recipe is her Barefoot Contessa take on the classic. The cookbook author employs a method of cooking chicken she uses “most” for salads. It involves roasting chicken in the ...

In a large bowl, whisk together the mayonnaise, yogurt, lemon juice, honey, salt, and pepper. Fold in the apples, celery, grapes, walnuts, and raisins, if using. Taste the salad for lemon juice and ...

We believe that the Waldorf salad should have a standing place in your regular lunch rotation. The recipe for this iconic salad was first developed and introduced in New York City more than a century ...

At the beginning of every summer, I resolve to have more picnics. A meal enjoyed outside surrounded by green beauty is a great pleasure and something I’ve loved all my life. In a park or on the porch, ...