From maintenance to telematics, here’s how fleets can protect temperature-controlled freight and avoid claims. Scott Cornell ...

The units were added just in time for peak cargo season. Crowley logistics added 300 new refrigerated cargo units to its fleet. The additional 40-foot-long units have wireless asset monitoring ...

Refrigerated cargo claims are on the rise since the COVID-19 pandemic. Mutual marine insurance company, The Swedish Club, identified a 270% increase in refrigerated cargo claims over the COVID-19 ...

Crowley Logistics recently added 300 new refrigerated (reefer) cargo containers to its equipment fleet in time for the peak perishables shipping season. The company says adding units, which all are 40 ...

Container shipping lines are increasing their share of the seaborne reefer market and are forecast to accelerate their assault over the coming years, according to the latest edition of the Reefer ...

CMA CGM (America) LLC announced that they will launch a new dedicated export reefer customer service desk on March 30, 2009. The new Export Reefer Customer Service Desk will be based in the Norfolk, ...

Every year in the United States, more than 130 billion pounds of food are wasted, much of it spoiled before it ever reaches ...

Canadian Pacific Railway Limited (CP) has selected Thermo King’s SLXi-DRC units to fulfill its largest, single domestic refrigerated container (DRC) order in Canadian history. CP is the first customer ...

New Mangalore Port is witnessing a record movement of reefer cargo in containers with the onset of fishing season in the coastal belt. In September alone, 442 TEUs of reefer containers stuffed with ...

Drewry’s latest Reefer Shipping Market Annual Review and Forecast reports that worldwide perishable reefer trade increased by 52.1 million metric tons between 2002 and 2012, which represents by a ...

Frigid conditions up demand for refrigerated trucks to keep products like beer at safe temperatures. Refrigerated truck capacity was already tight due to the pandemic and the start of produce season.