We’ve all been there—buying a can of pumpkin puree that somehow ends up forgotten in the back of the pantry. Or maybe you spotted a new squash at the market, couldn’t resist, but now have no idea what ...

Autumn is the perfect time to try a variety of pumpkins and squash, from the iconic Halloween field pumpkins that are easy to carve to delicious Crown Prince pumpkins and butternut squash. In fact, ...

Pumpkin soup is maybe the perfect fall recipe, isn't it? What could be more comforting and more seasonal than this favorite squash, blended and pureed? Well, a roasted pumpkin soup that also has ...

Preheat the oven to 400 degrees. Line a large baking sheet with parchment paper. Cut the pumpkin in half lengthways and scoop out the seeds. Then, slice each pumpkin half in half again to make ...

With the holidays fast approaching, it’s never too early to start mapping out your Thanksgiving menu. And while turkey is the star of the show, side dishes are arguably just as (if not more) important ...

I love all fall flavors, but I especially love how fall helps us welcome all things pumpkin. While sweet pumpkin treats are enjoyable, it’s fun to switch things over to the savory pumpkin side. This ...

Crafty and tasty! Celebrity chef Carla Hall’s roasted pumpkin soup has Us in our fall feels — and it’s as delicious as it looks. Hall’s version of the roasted pumpkin soap — which serves four — is ...

COLUMBIA, S.C. (WIS) - It’s officially Fall, which means it’s time to break out the pumpkins! If pumpkin spice lattes aren’t really your jam, we have something that might satisfy a savory dinner ...