From childhood days, medical needs motivated Lucy Guldjian to master cooking skills, to experiment with healthful ingredients and culinary techniques. Guldjian grew up in Huntington Beach and is a ...

7. Season the sea bass with salt and pepper. 8. Dry the skin thoroughly with paper towels and keep aside until ready to cook. 9. Sear the sea bass, skin side down, until the skin is browned and crispy ...

Add the white wine, cream, a squeeze of lemon, a pinch of salt and pepper and fresh thyme that simmer for another two minutes and place over top of your favorite pasta or rice and serve.

From childhood days, medical needs motivated Lucy Guldjian to master cooking skills, to experiment with healthful ingredients and culinary techniques. Guldjian grew up in Huntington Beach and is a ...