Vintage Recipes on MSN
Southern Fried Corn
Fresh sweet corn kernels make Southern Fried Corn the ultimate comforting side dish. This recipe brings the flavors of a ...
In a large cast iron skillet, cook the bacon over medium-low heat, turning occasionally, until crisp, 8 to 10 minutes. Transfer to a paper towel-lined plate to cool, then crumble. Leave the drippings ...
Piled high with what old-timers called roasting ears, the white pickup from Webbers Falls parked under a canopy recently in Coweta, Okla., where I am spending several weeks with family. The end of ...
Ruby Red grapefruit, a jalapeño-onion spread and fried beluga lentils make this cornbread an impressive centerpiece for your next brunch. This show-stopping skillet cornbread from Indianola in Houston ...
Alton Brown is known for applying his food science expertise to improve methodology and recipes. Consequently, he's not afraid to make controversial choices as evidenced by the skillet cornbread he ...
Psst: Risotto is easier to make than most of us believe, and it makes an impressive side dish or vegetarian main. Swap in your favorite seasonal produce, but don’t skip the sweet corn. Make like a ...
Weeknights have a way of turning into a race against hunger, and these 31 one-pan skillet dinners help you win without breaking a sweat. Everything happens in one pan, which means fewer dishes and ...
Tommy Erwin wanted to learn how to make country-fried corn. Perfect timing as abundant ears of corn are now available at local grocery stores. Carolyn Sherry e-mailed her method. I tested it on my ...
YORK, Pa. — John F. Martin & Sons stopped by the FOX43 kitchen to make a central Pennsylvania classic, but with a twist. Josh Weirich and Sebastian Englehart made a "pan pudding" served over fried ...
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