Adding cornstarch to the flour mixture creates a crispier, less greasy fried chicken coating. You only need one tablespoon of ...

Ironically, being born a Yankee and having lived in the northern United States for most of my life, I was a bit confused the first time I heard the term "Northern fried chicken." I'm aware of the ...

Southern fried chicken, pieces of bone-in chicken breaded and fried until crisp on the outside, but juicy on the inside, is an American delicacy. No, it’s not healthy. However, for fans, it is well ...

The Let’s Go Eat team found Woody’s Southern Chicken with a side of mashed potatoes to be moist, not chewy or dry, the coating flavorful and not at all greasy. Credit: Rob Raede / Noozhawk photo ...

Chefs, too, have their favorite fast-food indulgences, and Southern chefs know a thing or two about fried chicken. After a long work day—no matter the task—there's nothing better than taking a crunchy ...

When juicy fried chicken meets spicy gochujang and sweet Hawaiian rolls, you get our fried chicken gochujang sliders. Get the ...

Les Sisters’ Southern Kitchen has served standout Southern classics for almost four decades ...