In need of a snack to serve your friends when they come over? Well, impress your fellow Bears with Spanakopita, Greek spinach and feta phyllo triangles. They are light and crunchy on the outside and ...

Eggs 430 g (circa 8) Cow's milk ricotta cheese 100 g Grana Padano PDO cheese 80 g (da grattugiare) Fine salt q.b. Extra virgin olive oil 5 g To prepare the ricotta and spinach roll, start by cooking ...

Outdoor dining is one of the joys of our British summer, and the simplicity of throwing a blanket on the grass and unpacking a hamper in the sunshine is guaranteed to lift the spirits. Picnics are ...

In a bowl, combine spinach, feta, onion, garlic, oregano, beaten egg, salt and pepper. Mix well to combine. Unfold pastry and spread spinach mixture over sheet of dough, leaving about a half-inch ...