The New Year’s Eve appetizers have been enjoyed, the dinner has been devoured, and now, with three hours left until midnight, dessert has some pretty big shoes — well, bellies — to fill. Not to worry!

These recipes prove that maple can be a star ingredient in desserts. Besides sweetness and flavor, maple brings beautiful ...

Desserts that offer a sweet finish with a tipsy touch are the perfect footnote to a festive dinner during the holiday season. At Lemon Grove in Los Angeles, this dish is made with crispy, hot, brandy ...

Aria in Buckhead has a new executive pastry chef. Former Lazy Betty talent Elissa Hayward pairs classical French training with a penchant for whimsical desserts.