A landmark 2025 Lancet review of nearly 10 million people links ultra-processed food health effects to 32 conditions The post ...

Processed foods have become a buzzword for poor health outcomes in recent years. Now a nutritionist reveals which ones are ...

Concerns about the health effects of ultra-processed foods are growing, as studies increasingly link them to conditions such ...

Ultra-processed foods are raising non-communicable disease risks in Bangladesh, experts warned during World Food Safety Day ...

Today, the American Journal of Public Health released one of the most comprehensive collections of research and commentary on ...

A survey finds that ultra-processed foods are a cross-partisan concern. And yet policy has been slow to follow.

New issue of the American Journal of Public Health focuses on parallels between marketing for cigarettes and UPFs ...

Young colon cancer may not be not the same disease doctors are used to treating. Researchers are discovering new links to ...

A Tufts study warns that industrial processing of ultra-processed foods (UPFs) damages cell structures and adds chemicals, ...

New research reveals how ultra-processed foods may increase cardiovascular disease risk, highlighting the impact of unhealthy eating habits on long-term heart health.

Despite its widespread use, "ultra-processed" food does not have a universal definition. U.S. Health and Human Services Secretary Robert F. Kennedy Jr. said he’d like to define it by April. So far, ...

A new study suggests that older adults who reduce their intake of ultra-processed foods may naturally consume fewer calories, leading to improved nutrient absorption and reduced inflammation.