Valpolicella is a famous name in the Italian wine industry, and while many associate the word with a charming, medium-bodied red, Valpolicella also refers to an area where several accomplished wines ...

Valpolicella Ripasso has long been my hero in wine emergencies. Invariably, when I am out with a large and thirsty group I am asked to choose the wine. To me, herding feral cats would be easier. I ...

Milano, 26 apr. (askanews) – Tedeschi ha presentato nei giorni scorsi a Vinitaly il nuovo corso grafico di tre vini simbolo ...

In Valpolicella, home of Italy’s revered Amarone, references to the Nebbiolo-based wines of neighboring Piedmont and Lombardy crop up unexpectedly. Perhaps it’s hard for winemakers here not to think ...

Verona's vineyards, once renowned for churning out basic pizzeria plonk, are now producing some of the country's finest reds. From tastings over home-cooked pasta to stays in an 'agriturismo', here ...

Valpolicella can be a confusing appellation. It exports four distinct styles of wine: Valpolicella, Ripasso, Amarone and Recioto. All these styles use the same blend of grapes: corvina, corvinone, ...

It’s said that the second greatest mistake (just behind the origin of Champagne) in winemaking occurred when winemakers in Valpolicella were attempting to make sweet wine from dried grapes and ended ...