Chef O Tama Carey was serving dishes in her Sydney restaurant recently when a customer asked her a simple question: “What’s in the cashew curry?” “And I said, ‘Cashews. It’s a cashew curry.’ And they ...

You won't miss the dairy in these vegan loaded tots with a creamy, smoky, and spicy cashew queso. Make the sauce ahead of ...

Vegans and vegetarians will be able to get their cashew chicken fix this Friday — minus the chicken. Jake's Burgers, which makes vegan meat substitutes in Springfield, will be selling cashew "chik'n" ...

Dessert: When you're vegan or can't eat eggs or dairy, dessert can be a real challenge in a menu! Fortunately, there are ...

Meal prepping means different things to different people. For some, it’s all about batch cooking, preparing a variety of meals in one go which are then pragmatically portioned into containers for the ...

Using watermelon seed milk as a base for vegan ricotta creates “an incredibly milky flavor and delicate texture with a hint of grassiness, reminiscent of its dairy counterpart,” writes chef Miyoko ...

Add cashews to a small pot and fill with water until cashews are covered. Bring to a boil and cook for 10 minutes. Turn heat off and leave cashews to continue to soak until ready to use. Drain and ...

Have you heard of cashew cream? Interest in plant-based recipes is growing and that’s where cashew cream comes into play. In its simplest state, cashew cream consists of soaking, then blending, “raw” ...

I am not vegan. I am a human being that eats so much meat. And cheese. I love cheese on meat and meat on cheese. I also love dairy-based dips, and if you told me I was going to love something called ...

Jennifer Garner posted a new #PretendCookingShow video on her Instagram. In the video, she demos how to make a vegan cashew spread. Get the recipe, which goes well on veggies and meat dishes alike.