Chokecherries are sacred to the Lakota — they're used in multiple ceremonies and their pit is medicinal, said Lisa Ironcloud, who works with food sovereignty programs regarding Lakota-style cooking.

Mavis Two Bulls and her sister Rachel Nava share their family recipe for wojapi. Wojapi is a fruit pudding and a favored item to enjoy with fry bread. Mavis and Rachel share their recipe and how to ...

"There is nothing more Coeur d’Alene than bison and huckleberries. Every summer, I pick berries with my mom and aunties in the mountains of Idaho. I love this wojapi (berry sauce) because it builds on ...

SIOUX CITY | Megan Thomas may like turkey on Thanksgiving but she's more excited about dunking a piece of her mom's frybread into a bowl of homemade wojapi. Frybread -- flat dough deep fried in oil -- ...

The traditional Native American berry sauce known as wojapi is on its way to becoming a household word and the condiment du jour thanks to Prairie Band Potawatomi Nation and Mexican-American culinary ...

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The American Indian Center’s new Food is Medicine program marks a generational and culinary shift — through braised bison with a blackberry mole sauce, and a venison dip sandwich with giardiniera — ...