These beef bulgogi kebabs feature sirloin chunks that are marinated overnight and then grilled to buttery, tender perfection.

MINNEAPOLIS - The Minnesota Beef Council recently honored Seven Steakhouse in Minneapolis as the 2015 Food service Beef Backer Award recipient. The Food service Beef Backer award from the Minnesota ...

These Garlic-and-Herb Steak Kebabs are far more interesting than just any steak kebabs. With chopped fresh herbs, plenty of garlic, and poblano chiles, you won’t want to prepare steak kebabs any other ...

1. Add steak pieces to a plastic bag and pour the marinade over the steak and seal. Place in the refrigerator for 1-2 hours. 2. Preheat your grill to medium high. 3. Place the zucchini, pineapple, red ...

That sizzle of tender meat on the grill gets us every time. Steak loaded onto a skewer with lots of veggies is an easy meal that really comes pretty quickly. Marinating the meat impart loads of flavor ...

These Grilled Teriyaki Steak Kabobs are such an easy dinner to make any night of the week! One thing I love about kabobs is it’s a tasty way to get in your vegetables as well as a good protein! Bonus ...

Beef flap meat is inexpensive and full of flavor, with a coarse grain that absorbs marinades well. Marinate it for 24 hours and pound it with a meat mallet for the juiciest, most tender kebabs. Divide ...

Spring is in full force, and before long, we'll be getting our gardens ready for the fruits and vegetables we hope to grow ...