Mondelēz International’s CEO said already-weak consumer confidence is at risk of worsening as the war in Iran pushes up ...
The retailer is looking to make its own brands a destination for consumers who want food items packed with protein or fiber.
A combination, which would have created a global spirits giant, broke down after Brown-Forman said it couldn’t come to ...
The peanut spread being manufactured at an Illinois facility is the brand’s first new flavor in its 62-year history.
The brand, owned by PepsiCo and Unilever in a partnership, is releasing its first sparkling drink designed for balanced ...
The trade organization FMI —The Food Industry Association and Nielsen IQ increased their e-commerce sales projections for the ...
The discounter said the decision builds on its previous bans and caters to consumers’ desire for products with simpler ...
Walnuts gained renewed relevance with the latest Dietary Guidelines for Americans, which emphasize whole foods as the ...
Ingredient supplier ADM is helping manufacturers bulk up their offerings while shedding light on the pros and cons of soy, ...
Simply Good Foods, which also makes Atkins weight-loss shakes, has struggled amid a surge in competition and rising GLP-1 use ...
Vicki Felker discusses launching the CPG giant’s first at-home condiment brand, where AI is boosting efficiency and bigger ...
The candy maker is relying on diversified sourcing and long-term farmer programs to offset higher commodity costs.
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