Sanjeev Kapoor's moong palak puri recipe turns regular wholesome ingredients like sprouted moong dal, spinach and whole wheat ...

Chef Sanjeev Kapoor has shared a refreshing and traditional summer drink that brings together taste, wellness, and nostalgia—bel sharbat. Calling it a natural remedy for digestive health, the chef ...

Sanjeev Kapoor Calls Surat's Food Overrated: India's food lovers have a brand-new debate on their plates, and this one comes straight from celebrity chef Sanjeev Kapoor. The chef, who has shaped how ...

Celebrity chef Sanjeev Kapoor is reminding people why traditional Indian summer drinks still remain unbeatable during extreme heat. In a recent recipe post, the chef shared an easy bel ka sharbat ...

Foxtail millet is a small, ancient grain widely grown in India and parts of Asia. It is rich in fibre, protein, iron, and complex carbohydrates, making it a nutritious alternative to rice or wheat.

The first impression of Sanjeev Kapoor’s Mumbai home does not arrive through sheer extravagance, but through the way everyday ...

Also Read | Enjoy this mango coconut laddu recipe by chef Kunal during summers to satisfy your sweet cravings: Full recipe inside On May 5, Sanjeev Kapoor, an Indian celebrity chef, television ...

Eating healthy is easier said than done, especially when ot comes to snacks. However, fitness influencer Vanshika Khurana has a solution to this very problem. When we think of snacks, we usually think ...

MUMBAI-Celebrity chef Sanjeev Kapoor said technology is not something to be feared, but something that should be adapted to as part of progress. “Whether it is AI or any other technology, we always ...

Celebrity chef Sanjeev Kapoor's Mumbai home blends elegance and comfort with crystal chandeliers, a spacious living room, a ...

If you are craving a fancy fusion dessert with seasonal fruits available at hand, Sanjeev Kapoor's lychee cheesecake recipe ...

Granny’s Chinese Bhel recipe combines fresh vegetables, crispy noodles, and rich sauces into a flavorful street-style dish. The balance of crunch, spice, and tangy flavors makes every bite feel ...