Would you eat a burger made from cow cells over a regular hamburger? It’s a question at the heart of a debate over whether to ...

Niya Gupta, co-founder and CEO of Fork & Good, on what separates the startup from other cultivated meat players, earning its ...

Chatha Foods and Frigorifico Allana have formed a JV to manufacture and sell ready-to-cook and ready-to-eat meat and chicken ...

Tasmanian meat producers should be allowed to commercially process meat on their farms without going through an abattoir, ...

David Bubbus Sr., left, and David “Alan” Bubbus Jr., founders of David’s Burgers (Photos by Steve Lewis) At 10 a.m., a few ...

With Robert F Kennedy Jr confirmed as the new health secretary under President Donald Trump, the food tech sector faces a ...

Processing fees for credit cards are distributed to the card’s issuing bank (interchange fee), the credit card network (assessment fee) and the processor that facilitates the payments process ...

Central Lakes College in Staples aims to prepare students for a career in the meat industry through their new classroom ...

Little Rock-based David’s Burgers has initiated a reset on its proposed slaughterhouse in North Little Rock, but the project ...

Ogun State Governor Dapo Abiodun has announced plans to establish ranching facilities to improve meat processing in the state.The governor noted that 9,000 to 10,000 cattle are slaughtered daily at ...

In a bid to tackle the unhygienic slaughtering of meat, the Ogun State government has said plans are underway to establish ...

Perdido River Meats, a meat processing plant and retail store, is officially open for business in Atmore. The facility is run ...