If you’ve been hunting for the ultimate summer chip for any parties you’ve got planned this summer, look no further. Trader Joe’s Patio Potato Chips are back for the season after a nearly two-year ...

The trick to making chips that taste similar to the store-bought, deep-fried version is to use russet potatoes and slice them ...

The limited-edition Patio Potato Chips are ridged, made from dark russet potatoes, and gluten-free. Each bag comes with an assortment of four flavors: Sea Salt & Vinegar, Delicious Dill, Homestyle ...

A 96,000-square-foot potato chip plant is under construction for the Taste of Maine Potato Chip project, which broke ground ...

Open your mind and palate to prepare fresh takes on traditional mac and cheese, chicken noodle soup, sloppy joes, meatballs, and more.

Upgrade regular fries with this Mashed Potato Fries recipe. They are crunchy, cheesy, and super addictive. They are perfect ...

LIMESTONE, Maine (WAGM) - One of the largest commercial developments in the state is underway at the former Loring Air Force ...

Tucked away in Pennsylvania’s northern tier, Wellsboro feels like stepping into a time machine that’s been set to “perfect small-town America.” With gas lamps illuminating its tree-lined streets and ...

Flavors include chocolate-covered pretzels, chocolate-covered potato chips and cheddar cheese popcorn with caramel.

As backyard grills fire up and coolers get packed for long afternoons in the sun, the Fourth of July remains one of America's ...

Working in batches, add potatoes to hot oil (about 3/4 cup slices per batch; do not overcrowd the Dutch oven), and cook, turning occasionally, until light golden brown, about 3 minutes per batch.