Why are foodborne infections more common in the summer, and what are food safety practices that everyone should follow?

A multistate outbreak of Salmonella Oranienburg infections tied to Emek-brand Pistachio Cream has sickened four people across two states, according to an ...

At least 79 people in seven states have gotten a strain of salmonella that was linked to the eggs, and 21 people have been ...

• Do not eat any recalled eggs. Throw them away or return them to where you bought them. • Wash items and surfaces that may ...

Foodborne illnesses, such as those caused by Salmonella, can have serious health implications. By staying informed about ...

Eggs are a hot commodity in U.S. grocery stores at the moment—between egg shortages and recalls, it’s left folks concerned ...

Eggs contaminated with salmonella were distributed by the August Egg Company in 9 states, infecting dozens of people.

Salmonella outbreaks are fairly common but they are usually controllable. Micrograph by A. DOWSETT, NATIONAL INFECTION SERVICE/SCIENCE PHOTO LIBRARY Such outbreaks are fairly common: The U.S ...

You may want to check your refrigerators after the FDA and the Nebraska Department of Health warned shoppers of an egg recall ...

The Southern Nevada Health District announced today that four people have been infected with salmonella linked to a ...

The Southern Nevada Health District says people in Clark County have been affected by a nationwide salmonella outbreak.