The performer debuts Andy’s in West Hollywood with Mark and Jonnie Houston, chef Chris Oh, and a gorgeous recording ...

Every Friday our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Barbecue pop-up El Guero y La Flaca is bringing its smoked meats to Benny Boy Brewing on September 29 from 12 p.m. to 5 p.m.

Sorimmara, a South Korea-based malatang restaurant, opened its first location in Koreatown on September 6 in the busy plaza at the intersection of Sixth and Alexandria across from Chapman Market.

Workers at Los Angeles’s now-closed Otium say they have not received their final paychecks after the restaurant closed permanently on Sunday, September 8. At around noon on Wednesday, September ...

Fátima Juárez cooks dishes inspired by her upbringing in Mexico City using house-made masa at her first restaurant ...

After a year-and-a-half of nixtamalizing corn and making masa in a tight backroom at Michelin-starred Holbox, chef Fátima Juárez and her partner in life and business Conrado Rivera are setting ...

Chefs Daniel Patterson and Keith Corbin, the partners behind recently reopened community-minded Watts restaurant Locol and West Adams’s Alta, are opening a new fine dining restaurant in the ...

Mona Holmes is a reporter for Eater Los Angeles and a regular contributor to KCRW radio. She has covered restaurants, dining, and food culture since 2016. In 2022, the James Beard Foundation ...