Discover 6 easy air-fryer dinners for busy weeknights. From juicy prego chicken fillets and café de Paris steak to Tuscan ...

Pesach dessert recipes for an unforgettable Seder. Innovative kosher-for-Passover treats that blend tradition with fresh flavours!

Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week ...

Revolutionise your mornings with these five easy air-fryer breakfast recipes. Whether you’re rushing through busy weekdays or enjoying a slow weekend brunch, your air-fryer makes breakfast quicker and ...

1 Prepare the crust: Preheat the oven to 170°C. Line a muffin tray with paper muffin cases. 2 Mix the crushed Woolworths shortbread biscuits with the warm melted butter until the mixture resembles ...

1. Heat the oil in a large, heavy-based saucepan and fry the mutton in batches over a medium-high heat. Brown each batch on both sides for about 2 minutes, seasoning with salt and pepper, then remove ...

1. Place the chicken pieces in a large bowl and add the fried onions, crushing them with your fingers. Add the yoghurt, ginger garlic masala, turmeric, cumin, coriander, chilli powder, garam masala, ...

From air-fryer baklava to creamy samoosas and fusion snacks, discover modern Eid recipes inspired by traditional flavours.

1. Make the malva pudding according to the package instructions. Bake in a 20 x 20cm baking dish and allow to cool. 2. To make the filling, bring the milk, cream, nutmeg and cinnamon stick to a gentle ...

1. Mash the cooled, steamed pumpkin with a fork once. (I’m lazy so I buy the ready-cubed pumpkin in packets and steam it in the microwave according to package instructions). 2. Add the beaten eggs and ...

Want to shake up the weeknight dinner rotation? Add Woolworths’ new savoury chicken drumstick stew to your cart. All the work’s been done for you: the chicken drumsticks are braised in a rich tomato ...

1. Place all the ingredients into a blender and pulse for a few seconds until combined. 2. Pour into glasses and top with the grated chocolate. Serve immediately. Cook's note: Amarula cream liquor is ...