Norway's exports products derived from from tangle kelp (Laminoria hyperborea) and knotted kelp (Ascophyllum nodosu) to the tune of more than NOK 1 billion a year. The industry mainly extracts ...

I love diving into the technical mechanics of food. Today, I wanted to test one of the most famous creations in modern ...

It's taboo to consume seaweed soup before exams in Korea since it can lead to failing the exam. The belief is rooted in the idea that the slippery nature of seaweed may cause people to slip and falter ...

Encapsulating cells—both prokaryotic and eukaryotic—allows researchers to carry out experiments in hydrated environments over prolonged periods of time. However, cell growth under these conditions can ...

Gastroesophageal reflux disease (GERD) affects millions worldwide, causing symptoms like heartburn, regurgitation, and discomfort, often impacting quality of life. Traditional treatments have included ...

This research addresses phosphorus pollution, a significant environmental concern causing eutrophication, by exploring the potential of modified metal-organic framework materials for effective ...

New Delhi: Gastro-esophageal reflux disease (GERD) is a widespread condition where stomach acid leaks into the oesophagus, causing symptoms like regurgitation, heartburn, and chest pain.

Infants with frequent regurgitation associated with marked distress have a trial of alginate therapy if first‑line management is unsuccessful. By reacting with acidic gastric contents, the alginate ...

Researchers have developed modified alginate hydrogels that can endure the growth of bacteria, allowing them to synthesize important enzymes. Encapsulating cells -- both prokaryotic and eukaryotic -- ...