Studying overseas creates a whole new world of opportunities. Among the most exciting things is experiencing other cultures; ...

The integration of technology in Japanese dining is reshaping the way traditional experiences are offered. As Japan's ...

Shiro Ika, or “white squid,” is a prized seafood delicacy in Japan, known for its delicate sweetness and tender texture. Especially popular in regions like Tottori, this squid is enjoyed fresh as ...