Jawad Malik on Instagram: "With winters coming.. seafood will rule our dining tables and @novupk has introduced its seafood special.. their ‘Seafood Boil’ and I went to try it out.. Price Rs 6000/- Lobster, Jumbo prawns and Cajun Butter Sauce at additional prices.. Are you a fan of seafood boil or just sea food? #food #lahore #foodie #foodporn #foodielife #lahorefood #fish #prawns #jumbo #lobster #crab #mussels #calamari #winter #winterfood #dessert #lotus #cheesecake #matilda #chocolate"

Soumya C Recipes on Instagram: "2kg ka aata jaggery cake 👩‍🍳 banega ab apka bhi hot seller Aata jaggery cake recipe:- Ingredient Quantity Whole wheat flour (atta) 350 g Baking powder 3¼ tsp Baking soda ¾ tsp Salt 1–2 pinch Cinnamon / Cardamom powder (optional) ½–¾ tsp Jaggery powder 265 g Hot Milk 290 ml Oil (refind or sunflower) 130 ml Lemon juice / Vinegar 2 tsp Vanilla / Cardamom essence 1 tsp 🧁 Method 1. Preheat oven – 180°C (OTG lower rod on). 2. Jaggery + hot milk mila kar dissolve karo

Krisbintoro Simatupang on Instagram: "Kayanya bakalan sering bikin burnt cheese cake deh! Kira kira seloyang ini kalo dijual harga nya berapa yaa?? Bahan : ✅ Cream cheese ✅ Whipping cream ✅ Tepung maizena ✅ Gula pasir ✅ Telur ✅ Perisa vanilla ✅ Sedikit aja garam #burntcheesecake"