Graham Cracker Toffee Ingredients: - 1 cup unsalted butter (2 sticks) - 1 cup packed brown sugar - 2 cups graham cracker sheets, broken into pieces - 1 cup semi-sweet chocolate chips - 1/2 cup chopped pecans (optional) - 1 teaspoon vanilla extract - Pinch of salt Directions: 1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat. 2. Arrange the graham cracker pieces in a single layer covering the entire surface of the prepared baking sheet. 3. In a me